/ / Yamasa Shiro-dashi Noodle Soup Base Infused with Bonito and Kelp 60.9 fl oz / 1800ml

Yamasa Shiro-dashi Noodle Soup Base Infused with Bonito and Kelp 60.9 fl oz / 1800ml

Contains monosodium glutamate

A dashi noodle-soup base made with dried fish and kombu extracts. It contains soy, wheat, starch syrup, MSG and other flavor enhancers.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesDairy-freeContains soyContains wheatContains fish
$25.40 60.9 fl oz / 1800ml · lowest price at MTC Kitchen
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Dried fish extract, soy sauce (water, soybeans, wheat, salt), starch syrup, water, salt, salted mirin, alcohol, kombu extract, monosodium glutamate, shiitake mushroom extract, disodium 5'-inosinate, disodium 5'-guanylate, disodium succinate
60 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%96
Processing · counts 15%35
Sourcing · counts 10%35
Transparency · counts 15%65
Why it scores 60
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 96 · MSG (monosodium glutamate) (additive, −4); no dyes or artificial sweeteners
Processing 35 · Soup base with starch syrup, MSG and several flavor-enhancer additives
Sourcing 35 · Starch syrup and additives are listed; sourcing of the ingredients isn't stated
Transparency 65 · Complete ingredient list, but no specific origin or production claims
Contains MSG and flavor-enhancer additives
Evidence behind the Ingredients deductions
Varies by additive−4 for msg
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Dried fish extract Soy sauce (water, soybeans, wheat, salt) Starch syrup Water Salt Salted mirin Alcohol Kombu extract Monosodium glutamate Shiitake mushroom extract Disodium 5'-inosinate Disodium 5'-guanylate Disodium succinate
13 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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