/ / Brisket

Brisket

This raw brisket is 100% grass-fed and finished, and the brand says its cattle are raised on regenerative pastures. The package is listed as 30 oz average, while the description also calls it a 2-pound roast.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$40.38 lowest price at Acabonac Farms
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
82 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 6 claims verified
Nutrition · counts 20%61
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%88
Transparency · counts 15%78
Why it scores 82
Nutrition 61 · Compared with other red meats: more saturated fat (8.8 g), less protein (18 g); no added sugar per 100 g (typical values for raw beef brisket)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw brisket with beef as its only ingredient
Sourcing 88 · The brand says beef is grass-fed, finished on regenerative pastures, and never grain-fed
Transparency 78 · Beef is the only ingredient; specific raising practices are stated
Size also listed as 2 lb
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
Emtman Beef Boneless Brisket
94 +12 Clearer sourcing
Waseda Farms Organic Grass Fed Brisket
90 +8 Clearer sourcing
Ingredients
Beef
1 ingredient
Sourcing

Grass fed, grain raised beef brisket, humanely raised and perfect for braising.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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