/ / Organic Chocolate Bar (98% Cocoa, Sugar Free) - 8 Bars

Organic Chocolate Bar (98% Cocoa, Sugar Free) - 8 Bars

Contains stevia

This 98% cocoa bar has a short ingredient list and is made with organic fair-trade cocoa. It is sweetened with stevia and contains 14 g of saturated fat per bar.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$44.00 lowest price at Dante Confections
Price and stock checked Oct 30, 2026
Key nutrition facts
260caloriesPer serving · 1 bar (45g)
Protein
7g▲
Fiber
7g▲
Added sugar
—
Sodium
0mg▲
Saturated fat
14g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Fair-Trade Cocoa, Chocolate Liquor, Stevia, Natural Vanilla
81 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 30%77
Ingredients · counts 30%100
Processing · counts 25%60
Sourcing · counts 5%85
Transparency · counts 10%86
Why it scores 81
Nutrition 77 · Compared with other snacks and sweets: more saturated fat (14 g), less sodium (0 mg), more fiber (7 g); no added sugar per 1 bar
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Chocolate made with cocoa, stevia and vanilla
Sourcing 85 · Organic certification and fair-trade cocoa; no farm named
Transparency 86 · Complete ingredient list and organic certification
Sweetened with stevia
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic Fair-Trade Cocoa Chocolate Liquor Stevia Natural Vanilla
4 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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