/ / Golden Flake Pork Skins Super Strips Chili Lime
Golden Flake Pork Skins Super Strips Chili Lime
Contains monosodium glutamate
Chili-lime pork skins provide 8 g protein and 0 g carbohydrate per 1/2 oz serving. They contain milk, MSG, sugar and maltodextrin.
$54.99 On the Go (3.5 oz) - 24 count · lowest price at Utz Quality Foods
Price and stock checked Oct 31, 2026Key nutrition facts
80caloriesPer serving · 1/2 oz (14g)
- Protein
- 8g▲
- Fiber
- —
- Added sugar
- —
- Sodium
- 340mg▼
- Saturated fat
- 1.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pork Skins, Whey, Salt, Chili Powder (Chili Peppers, Spices, Salt, Garlic Powder), Sugar, Onion Powder, Citric Acid, Monosodium Glutamate, Garlic Powder, Natural Flavors, Spices, Lime Juice Powder (Maltodextrin, Lime Juice Solids, Lime Oil), Paprika Extract (Color)
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner snacks options that do the same job
Chili Lime
69 +11 No MSG and maltodextrin
Similar, for lessSame kind of food, scoring about as well or better, for less than $15.71/oz here
Chili Lime
69+11
$4.25 · $2.83/oz · 82% less per oz Ingredients
Pork Skins Whey Salt Chili Powder (Chili Peppers, Spices, Salt, Garlic Powder) Sugar Onion Powder Citric Acid Monosodium Glutamate Garlic Powder Natural Flavors Spices Lime Juice Powder (Maltodextrin, Lime Juice Solids, Lime Oil) Paprika Extract (Color)
13 ingredients 2 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 4 limited risk
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.