/ / Adachi Jozo Aged Aka Miso Naturally Fermented Red Miso Paste 15.87oz
Adachi Jozo Aged Aka Miso Naturally Fermented Red Miso Paste 15.87oz
Contains added alcohol
Japanese red miso made with soybeans, rice koji and salt, then naturally fermented for ten months. Alcohol is also included.
$16.95 15.87 oz · lowest price at Japanese Taste
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Rice koji miso (soybeans, rice koji, salt), soybean miso (soybeans, salt), alcohol
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Similar, for lessSame kind of food, scoring about as well or better, for less than $1.07/oz here
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$2.00 · $0.17/oz · 84% less per oz Ingredients
Rice koji miso (soybeans, rice koji, salt) Soybean miso (soybeans, salt) Alcohol
3 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.