/ / Pfaelzer Liverwurst Continental, 8 oz

Pfaelzer Liverwurst Continental, 8 oz

Contains sodium nitrite

Pork liverwurst with fried onion, pork skins and spices, made in small batches. It contains sodium nitrite; details on how the pork was raised aren't given.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersNo gluten ingredientsDairy-free
$8.57 8 oz · lowest price at Cured and Cultivated
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: pork, pork liver, fried onion, pork skins, salt, spices, dextrose, sodium nitrite
65 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%85
Processing · counts 25%55
Sourcing · counts 15%60
Transparency · counts 15%70
Why it scores 65
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 85 · Sodium or potassium nitrite (additive, −15); no dyes or artificial sweeteners
Processing 55 · Processed pork sausage with salt, dextrose and sodium nitrite
Sourcing 60 · Product origin and small-batch production are stated; pork-raising details aren't given
Transparency 70 · Complete ingredient list and product origin; no pork-raising details
Contains sodium nitrite
Evidence behind the Ingredients deductions
Varies by additive−15 for sodium or potassium nitrite
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Pork Pork liver Fried onion Pork skins Salt Spices Dextrose Sodium nitrite
8 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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