/ / Herb-Ox Chicken Flavor Bouillon Cubes

Herb-Ox Chicken Flavor Bouillon Cubes

Contains natural flavors

These bouillon cubes dissolve into broth and include dehydrated chicken, parsley and spices. They also contain sugar, hydrolyzed corn protein, natural flavors and flavor enhancers.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsContains dairyContains corn
$3.79 14 oz · lowest price at JUST ON TIME CHEFS
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Salt, hydrolyzed corn protein, sugar, silicon dioxide (anti-caking agent), natural flavor (autolyzed yeast extract, salt, sugar, whey powder [from milk], lactic acid), chicken fat, disodium inosinate, disodium guanylate, dehydrated cooked chicken (contains natural flavor), dehydrated parsley, turmeric, onion powder, spice, garlic powder
49 / 100
Poor Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%64
Processing · counts 15%30
Sourcing · counts 10%35
Transparency · counts 15%50
Why it scores 49
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 64 · Sugar, 3rd ingredient (added sugar, −20); Silicon dioxide (additive, −4); Natural flavours (additive, −4); 2 more
Processing 30 · Hydrolyzed corn protein, flavorings and flavor enhancers make this highly formulated
Sourcing 35 · No origin or production practices stated; corn protein and sugar are refined inputs
Transparency 50 · Full list, but natural flavor and spice are not fully specified
Contains sugar and natural flavors
May be produced with genetic engineering
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−16 for silicon dioxide, natural flavours, disodium inosinate or guanylate and 1 more
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Salt Hydrolyzed corn protein Sugar Silicon dioxide (anti-caking agent) Natural flavor (autolyzed yeast extract, salt, sugar, whey powder [from milk], lactic acid) Chicken fat Disodium inosinate Disodium guanylate Dehydrated cooked chicken (contains natural flavor) Dehydrated parsley Turmeric Onion powder Spice Garlic powder
14 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 5 limited risk
Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Disodium inosinate or guanylate (E627, E631)Flavour enhancerLimited risk
Usually paired with MSG; a source of purines, which people with gout are told to limit.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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