/ / Venison Jalapeno Hickory Snack Stick Multi-pack

Venison Jalapeno Hickory Snack Stick Multi-pack

Contains natural flavorings

Hickory-smoked venison and pork sticks with jalapeño, providing 5 g of protein per stick. Cane sugar and natural flavorings are included; the label states no added nitrites.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo phosphatesNo gums or thickenersGluten-free (label)Dairy-free
$9.99 4 oz · lowest price at Pearson Ranch Jerky
Price and stock checked Oct 31, 2026
Key nutrition facts
50caloriesPer serving · 1 stick (28g)
Protein
5g▼
Fiber
0g
Added sugar
0g
Sodium
210mg▲
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Venison (grass fed), pork, water, sea salt, encapsulated citric acid, cane sugar, jalapeno peppers, cultured celery powder, cherry powder, natural liquid smoke, spices, natural flavorings, beef colored collagen casings
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 20%83
Ingredients · counts 25%86
Processing · counts 25%55
Sourcing · counts 15%75
Transparency · counts 15%50
Why it scores 69
Nutrition 83 · Compared with other processed meats: less sodium (210 mg), less protein (5 g); no added sugar per 1 stick
Ingredients 86 · Celery powder or juice (natural nitrite) (additive, −10); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 55 · Smoked meat stick with citric acid, celery powder and flavorings
Sourcing 75 · Venison is grass-fed; pork origin and raising are not stated
Transparency 50 · Full ingredient list, but spices and natural flavorings are unspecified
Contains natural flavorings
Cane sugar is an ingredient
Evidence behind the Ingredients deductions
Varies by additive−14 for celery powder or juice, natural flavours
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Venison (grass fed) Pork Water Sea salt Encapsulated citric acid Cane sugar Jalapeno peppers Cultured celery powder Cherry powder Natural liquid smoke Spices Natural flavorings Beef colored collagen casings
13 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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