/ / HYDRATION MIX / Ice Pop - 100 Servings

HYDRATION MIX / Ice Pop - 100 Servings

Contains natural flavours

This hydration mix has 140 mg sodium per 7 g scoop and 0 g sugar. It contains stevia and natural flavours.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$68.03 100 servings · lowest price at BioSteel
Price and stock checked Oct 30, 2026
Key nutrition facts
5caloriesPer serving · per scoop (7 g)
Protein
—
Fiber
0g
Added sugar
—
Sodium
140mg
Saturated fat
—
From the product label
Ingredients: Citric Acid, Natural Flavours, Purified Stevia Leaf Extract, Sodium Chloride, Sodium Citrate Dihydrate, Spirulina platensis Extract, Lecithin
70 / 100
Good Scored automatically
Weighted as beveragesMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 35%75
Ingredients · counts 30%96
Processing · counts 10%25
Sourcing · counts 10%50
Transparency · counts 15%50
Why it scores 70
Nutrition 75 · Typical for drinks; no added sugar per scoop
Ingredients 96 · Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 25 · Formulated mix with natural flavours and lecithin
Sourcing 50 · No ingredient origin or production practices stated
Transparency 50 · Full ingredient list, but natural flavours are unspecified
Natural flavours
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Citric Acid Natural Flavours Purified Stevia Leaf Extract Sodium Chloride Sodium Citrate Dihydrate Spirulina platensis Extract Lecithin
7 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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