/ / Milwaukee Pretzel Hot Honey Mustard
Milwaukee Pretzel Hot Honey Mustard
Contains soybean oil
A sweet and spicy honey mustard for pretzels and meats. It contains added sugar, soybean oil, natural flavor and sodium benzoate.
$7.99 lowest price at Milwaukee Pretzel Co.
Price and stock checked Oct 30, 2026Key nutrition facts
10caloriesPer serving · 1 Teaspoon (6g)
- Protein
- 0g
- Fiber
- —
- Added sugar
- 1g▼
- Sodium
- 50mg
- Saturated fat
- —
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Prepared mustard (water, vinegar, mustard seed, salt, turmeric, spices, paprika, garlic powder), sugar, honey, vinegar, spices, water, soybean oil, citric acid, salt, natural flavor, xanthan gum, sodium benzoate (preservative)
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Ingredients
Prepared mustard (water, vinegar, mustard seed, salt, turmeric, spices, paprika, garlic powder) Sugar Honey Vinegar Spices Water Soybean oil Citric acid Salt Natural flavor Xanthan gum Sodium benzoate (preservative)
12 ingredients 4 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 1 moderate risk
Benzoates (sodium benzoate, benzoic acid) (E210–E212)PreservativeModerate risk
Can form small amounts of benzene with vitamin C in drinks, and was part of the 2007 UK hyperactivity study mix.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.