/ / Raspberry Buttermilk Pancake & Waffle Mix
Raspberry Buttermilk Pancake & Waffle Mix
Contains canola oil
This mix includes dried raspberries and buttermilk powder. Each serving has 8 g added sugar, and the ingredients include canola oil and natural flavors.
$8.99 lowest price at Lehi Mills
Price and stock checked Oct 30, 2026Key nutrition facts
200caloriesPer serving · 1/3 cup (56g), Three 4-Inch Pancakes
- Protein
- 6g
- Fiber
- 1g▼
- Added sugar
- 8g▼
- Sodium
- 630mg▼
- Saturated fat
- 0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Raspberry Nuggets [Dextrose, Sugar, Palm Oil, Corn Flour, Natural Flavor, Dried Raspberries, Citric Acid, Fruit and Vegetable Juice (for color), Cocoa (processed with alkali)], Sugar, Soy Flour, Glucose, Canola Oil, Buttermilk Powder, Corn Starch, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Salt, Monocalcium Phosphate, Dried Whole Egg, Natural Flavor
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Raspberry Nuggets [Dextrose Sugar Palm Oil Corn Flour Natural Flavor Dried Raspberries Citric Acid Fruit and Vegetable Juice (for color) Cocoa (processed with alkali)] Sugar Soy Flour Glucose Canola Oil Buttermilk Powder Corn Starch Sodium Bicarbonate Sodium Acid Pyrophosphate Salt Monocalcium Phosphate Dried Whole Egg Natural Flavor
22 ingredients 6 to watch5 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.