/ / Tofutti Cream Cheese
Tofutti Cream Cheese
Contains carrageenan
A soy-based cream cheese alternative made with a blend of soybean, palm and olive oils. It also contains maltodextrin, sugar, gums and emulsifiers.
$4.39 lowest price at Santa Monica Kosher Market
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Water, expeller processed natural oil blend (soybean, palm fruit and olive), maltodextrin, soy protein, tofu, non-dairy lactic acid blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan), organic sugar, veg. mono and diglycerides, salt
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water Expeller processed natural oil blend (soybean, palm fruit and olive) Maltodextrin Soy protein Tofu Non-dairy lactic acid blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan) Organic sugar Veg. mono and diglycerides Salt
9 ingredients 1 to watch3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives8 additives · 1 moderate risk
Carrageenan (E407)ThickenerModerate risk
Caused gut inflammation in some animal and cell studies; EFSA (2018) kept it approved but asked for more data.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.