/ / Greek Feta Cheese from Sparta (Laviogal) 400g
Greek Feta Cheese from Sparta (Laviogal) 400g
Made with sheep and goat milk from animals that roam grazing fields near Parnonas and Taygetos, then matured in wooden barrels. It has 20.3 g saturated fat and 600 mg sodium per 100 g.
$12.99 400 g · lowest price at Parthenon Foods
Price and stock checked Oct 29, 2026Key nutrition facts
336caloriesPer 100 g
- Protein
- 17g
- Fiber
- —
- Added sugar
- —
- Sodium
- 600mg
- Saturated fat
- 20g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pasteurized sheep's and goat's milk, salt, enzymes, cheese culture
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Ingredients
Pasteurized sheep's and goat's milk Salt Enzymes Cheese culture
4 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.