Sicilian Bay Leaf
These single-ingredient bay leaves are grown by Katia and Maurizio Marino on their small family farm in Sicily. A fragrant whole spice for stocks, soups, and legumes.
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Deeply aromatic, these directly sourced bay leaves are perfect for stocks, soups, and legumes. Grown in the bright Mediterranean sunshine by Katia and Maurizio Marino on their small family farm, we love the incredible base notes that these bay leaves bring to a dish. Notes of basil, oregano, mint, and allspice along with beautiful bay flavor that is all it’s own, these are a staple in our kitchens!
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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