Sprouted Country Wheat Loaf
This loaf is made with sprouted wheat, water and sea salt, and is naturally leavened. It contains gluten: the reported level is 81 ppm, so it is not gluten-free and people with celiac disease should use caution.
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Just 3 Ingredients! NO FLOUR. Worried About Gluten? Testimonials We make this bread with just three ingredients; Sprouted wheat (wheat and water), water and a dash of sea salt. <img alt="" src="https://cdn.shopify.com/s/files/1/0657/9209/products/doggiep
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.