/ / Rebel Coconut Sorbet One Pint

Rebel Coconut Sorbet One Pint

Contains erythritol and gums

This coconut sorbet uses erythritol and allulose, along with vegetable glycerin and gums. It states 0.2 g net carbs per serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredients
$6.99 1 pint · lowest price at Stateside Crafts
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: water, erythritol, allulose, vegetable glycerin, natural coconut flavor, guar gum, monk fruit, xanthan gum
Product details
ShippingCold products ship with ice packs via local deliveryIce packs
“Cold products are shipped with ice packs and can only be shipped via local delivery” — the brand’s shipping and store pages
57 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%92
Processing · counts 25%30
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 57
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 92 · Erythritol (additive, −4); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 30 · Formulated with sweeteners, glycerin, natural flavor and gums
Sourcing 35 · No ingredient origins or production practices are stated
Transparency 50 · Complete ingredient list, but the natural coconut flavor is unspecified
Contains erythritol, allulose and gums
Evidence behind the Ingredients deductions
Varies by additive−8 for erythritol, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Erythritol Allulose Vegetable glycerin Natural coconut flavor Guar gum Monk fruit Xanthan gum
8 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 2 limited risk
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
AlluloseSweetenerNo risk
A rare sugar the FDA lets brands leave out of added sugars; large amounts can upset digestion.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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