/ / Whole Wheat Pastry Flour, Organic

Whole Wheat Pastry Flour, Organic

This flour is made from organic whole wheat and retains the bran and germ. It is milled from soft wheat for delicate baking.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$76.95 lowest price at Country Life Natural Foods
Price and stock checked Oct 30, 2026
Key nutrition facts
130caloriesPer serving · 1/4 cup (35g)
Protein
3g
Fiber
5g▲
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic whole wheat
Product details
OriginUSA
“Country of Origin: USA” — the product page
90 / 100
Excellent Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%100
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%75
Transparency · counts 15%75
Why it scores 90
Nutrition 100 · Compared with other grain foods: whole grain, more fiber (5 g); no added sugar per 1/4 cup
Ingredients 100 · Single ingredient: Organic whole wheat
Processing 85 · Whole wheat flour, with the bran and germ retained
Sourcing 75 · Organic whole wheat; country of origin is USA
Transparency 75 · Complete ingredient list with organic and USA origin claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic whole wheat
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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