/ / AngusPure Ribeye Steak (Grass Fed)

AngusPure Ribeye Steak (Grass Fed)

This ribeye is 100% grass fed in New Zealand and aged for 28 days. The description also says no antibiotics or added hormones are used and that it is Halal Certified.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$23.95 lowest price at Kai Gourmet
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
78 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 6 claims verified
Nutrition · counts 20%60
Ingredients · counts 5%100
Processing · counts 5%96
Sourcing · counts 55%80
Transparency · counts 15%80
Why it scores 78
Nutrition 60 · Compared with other red meats: more saturated fat (9.6 g); no added sugar per 100 g (typical values for raw beef ribeye)
Ingredients 100 · Single ingredient: Beef
Processing 96 · Single-ingredient ribeye, aged 28 days
Sourcing 80 · The brand states New Zealand origin and 100% grass-fed raising
Transparency 80 · Beef only, with specific origin and raising claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Premium New Zealand grass fed ribeye steak, 100% marbled and aged for 28 days for exceptional tenderness and flavor.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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