/ / Kikkoman Gluten Free Panko Style Coating - 8oz.

Kikkoman Gluten Free Panko Style Coating - 8oz.

Contains dextrose

This rice-flour panko has three listed ingredients and is certified gluten-free. It also contains pea protein and dextrose.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$7.49 8 oz · lowest price at Healthy Heart Market
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 1/2 Cup (30g)
Protein
3g
Fiber
0g▼
Added sugar
0g
Sodium
15mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Rice Flour, Pea Protein, Dextrose
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
61 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%61
Ingredients · counts 20%80
Processing · counts 15%55
Sourcing · counts 15%35
Transparency · counts 15%65
Why it scores 61
Nutrition 61 · Compared with other grain foods: less fiber (0 g), less whole grain (0%); no added sugar per 1/2 Cup
Ingredients 80 · Dextrose, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 55 · Rice flour, pea protein and dextrose form a processed coating
Sourcing 35 · Rice flour, pea protein and dextrose have no sourcing details
Transparency 65 · Full ingredient list; gluten-free claim gives no sourcing details
Contains dextrose
Evidence behind the Ingredients deductions
Strong evidence−20 for dextrose
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Rice Flour Pea Protein Dextrose
3 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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