/ / Missy J's Organic Carob Covered Almonds 6oz.

Missy J's Organic Carob Covered Almonds 6oz.

Contains coconut sugar

Roasted almonds are coated in carob made with organic Australian carob powder and coconut sugar. Each serving has 2 g added sugar, and it contains almonds and coconut.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains tree nuts
$7.95 6 oz · lowest price at Missy J's
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 1 (19g)
Protein
2g
Fiber
2g▲
Added sugar
2g▼
Sodium
40mg
Saturated fat
3.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic almonds, Australian carob powder, sustainable palm oil, coconut sugar, sunflower lecithin, vanilla flavor, sea salt, cinnamon
71 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 30%55
Ingredients · counts 30%92
Processing · counts 25%60
Sourcing · counts 5%78
Transparency · counts 10%80
Why it scores 71
Nutrition 55 · Compared with other snacks and sweets: more saturated fat (3.5 g), more fiber (2 g); 2 g added sugar per 1
Ingredients 92 · Coconut sugar, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 60 · Roasted almonds coated in carob with coconut sugar and lecithin
Sourcing 78 · The brand says its organic carob comes from one Australian farmer
Transparency 80 · Complete ingredients and specific carob origin and growing details
2 g added sugar
Contains palm oil
Evidence behind the Ingredients deductions
Strong evidence−8 for coconut sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic almonds Australian carob powder Sustainable palm oil Coconut sugar Sunflower lecithin Vanilla flavor Sea salt Cinnamon
8 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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