/ / True Made Foods Veggie Ketchup No Sugar Added 17oz

True Made Foods Veggie Ketchup No Sugar Added 17oz

Contains apple puree concentrate

This ketchup is sweetened with apple, carrot and butternut squash, with no added sugar listed. It contains apple puree concentrate and 130 mg sodium per tablespoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$8.99 17 oz · lowest price at Something Better Natural Foods
Price and stock checked Oct 30, 2026
Key nutrition facts
10caloriesPer serving · 1 tbsp. (16g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
130mg
Saturated fat
0g
From the product label
Ingredients: Tomato Concentrate, Apple Puree Concentrate, Distilled Vinegar, Carrot Puree, Butternut Squash Puree, Salt, Onion Powder, Allspice
79 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 35%75
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%70
Transparency · counts 15%72
Why it scores 79
Nutrition 75 · Typical for ready meals and sauces; no added sugar per 1 tbsp.
Ingredients 100 · 8 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Ketchup made with tomato concentrate, fruit and vegetable purees, vinegar and spices
Sourcing 70 · The brand says the fruits and vegetables are American-grown; no farm is named
Transparency 72 · Complete ingredient list and an American-grown claim; no farm is named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Tomato Concentrate Apple Puree Concentrate Distilled Vinegar Carrot Puree Butternut Squash Puree Salt Onion Powder Allspice
8 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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