/ / Black Truffle Beef Jerky

Black Truffle Beef Jerky

This beef jerky is handcrafted in small batches and lists beef, water, soy sauce, black truffle oil and spices. It has 18 g protein and 250 mg sodium per 1 oz serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains soyContains wheat
$10.49 lowest price at Matt-Hat Jerky
Price and stock checked Oct 31, 2026
Key nutrition facts
90caloriesPer serving · 1 oz (28g)
Protein
18g▲
Fiber
0g
Added sugar
—
Sodium
250mg▲
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: beef, water, soy sauce, black truffle oil, spices
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 20%90
Ingredients · counts 25%100
Processing · counts 25%60
Sourcing · counts 15%50
Transparency · counts 15%52
Why it scores 69
Nutrition 90 · Compared with other processed meats: more protein (18 g), less sodium (250 mg); no added sugar per 1 oz
Ingredients 100 · 5 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Beef jerky with soy sauce, truffle oil and spices
Sourcing 50 · Beef origin and raising practices aren't stated
Transparency 52 · Ingredients are listed, but spices are unspecified and beef sourcing isn't stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef Water Soy sauce Black truffle oil Spices
5 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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