/ / Rendang Indonesian Curry Pastes 180g

Rendang Indonesian Curry Pastes 180g

Contains sunflower oil

This curry paste is certified organic and lists its ingredients. It contains sunflower oil, sugar and date syrup, with 1,120 mg sodium per 100 g.

No artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsOrganicContains corn
$7.00 180 g · lowest price at Eco Natural Products
Price and stock checked Oct 30, 2026
Key nutrition facts
131caloriesPer 100 g
Protein
1.9g
Fiber
—
Added sugar
—▼
Sodium
1120mg
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Water, diced onion, milled red chilli, granulated sugar, date syrup, sunflower oil, sea salt, garlic puree, ginger puree, ground coriander, turmeric powder, molasses, acidity regulator, citric acid, ground cumin, corn starch, fennel, black pepper, ground cardamom, ground paprika, mixed spice, ground cloves
68 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 35%58
Ingredients · counts 25%74
Processing · counts 15%55
Sourcing · counts 10%85
Transparency · counts 15%85
Why it scores 68
Nutrition 58 · 13 g added sugar per 100 g; otherwise typical for ready meals and sauces
Ingredients 74 · Sunflower oil, 6th ingredient (seed oil, −10, ClearShelf standard); Sugar, 4th ingredient (added sugar, −8); Date syrup, 5th ingredient (added sugar, −8)
Processing 55 · Sauce with sugar, date syrup, sunflower oil and corn starch
Sourcing 85 · Organic certification; no specific origin or producer stated
Transparency 85 · Complete ingredient list and organic certification
Contains sunflower oil
13 g sugars per 100 g
Evidence behind the Ingredients deductions
Strong evidence−16 for sugar, date syrup
ClearShelf standard−10 for sunflower oil · our house standard, not a medical claim
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Water Diced onion Milled red chilli Granulated sugar Date syrup Sunflower oil Sea salt Garlic puree Ginger puree Ground coriander Turmeric powder Molasses Acidity regulator Citric acid Ground cumin Corn starch Fennel Black pepper Ground cardamom Ground paprika Mixed spice Ground cloves
22 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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