/ / Skirt Steak

Skirt Steak

This 21-day dry-aged Red Angus skirt steak is grass-fed on a diet grown on the farm, including flax and barley. It is frozen and vacuum packaged.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$29.99 lowest price at Pumpkin Creek Ranch
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
86 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 6 claims verified
Nutrition · counts 20%85
Ingredients · counts 5%100
Processing · counts 5%97
Sourcing · counts 55%85
Transparency · counts 15%80
Why it scores 86
Nutrition 85 · Compared with other red meats: more protein (27 g); no added sugar per 100 g (typical values for raw beef skirt steak)
Ingredients 100 · Single ingredient: Beef
Processing 97 · Raw beef cut, dry-aged 21 days, with only beef listed
Sourcing 85 · Single-origin Red Angus; pasture-raised on a farm-grown diet
Transparency 80 · One-ingredient list and specific ranch practices; no certification shown
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Better swapsCleaner beef options that do the same job
Tyner Pond Farm Grassfed Ribeye Steak
94 +8 Clearer sourcing
Slanker Ranch Beef Flank Steak
92 +6 Clearer sourcing
Ingredients
Beef
1 ingredient
Sourcing

A sizzling skillet, warm tortillas, and beef worth gathering around. Our dry-aged skirt steak brings bold flavor to fajitas, steak tacos, and quick dinners from the grill. Choose Inside or Outside from the Cut dropdown before adding to your cart. Season or marinate, cook over high heat, then rest and slice thinly against the grain. Choose Your Option Outside Inside Package Details Outside: packages weighing 2 lbs. and under Inside: packages weighing 2.1 lbs. and up 21-day dry-aged for developed beef flavor.<

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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