/ / Gluten Free Trucioli - 8.8 oz

Gluten Free Trucioli - 8.8 oz

This pasta uses Maranello corn grown by Detacchi in the Venetian area. It cooks in about 9 to 11 minutes.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains corn
$10.00 8.8 oz · lowest price at Ditalia Specialty Italian Foods
Price and stock checked Oct 30, 2026
Key nutrition facts
198caloriesPer serving · 2oz (56g) dry
Protein
5g
Fiber
2g▼
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Maranello corn flour
80 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%67
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%78
Transparency · counts 15%78
Why it scores 80
Nutrition 67 · Compared with other grain foods: less whole grain (0%), less fiber (2 g); no added sugar per 2oz (56g) dry
Ingredients 100 · Single ingredient: Maranello corn flour
Processing 85 · Single-ingredient corn-flour pasta, with no other ingredients listed.
Sourcing 78 · Brand says Maranello corn is grown in the Venetian area by Detacchi.
Transparency 78 · One-ingredient list; named corn variety, Venetian growing area and producer.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Maranello corn flour
1 ingredient
Sourcing

This gluten free Trucioli from Detacchi is perfect for everyone. It is made of 100% Maranello Corn, which is an ancient Italian variety grown in the Venetian area by Detacchi with self-made seeds. This pasta is similar to fusilli, which is an ideal companion of traditional Mediterranean sauces. This pasta cooks in about 9 to 11 minutes.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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