/ / Rougie Duck Fat, 11.2 oz

Rougie Duck Fat, 11.2 oz

This single-ingredient duck fat is rendered from Moulard ducks and is a Product of Canada. It can be used for frying, roasting and cooking.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$13.50 11.2 oz · lowest price at Supermarket Italy
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Rendered duck fat
Product details
OriginCanada
“Product of Canada” — the product page
82 / 100
Good Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 25%81
Ingredients · counts 20%100
Processing · counts 20%85
Sourcing · counts 20%70
Transparency · counts 15%72
Why it scores 82
Nutrition 81 · Compared with other fats and oils: less of its fat saturated (33%); no added sugar per 100 g (typical values for duck fat)
Ingredients 100 · Single ingredient: Rendered duck fat
Processing 85 · Single-ingredient duck fat, rendered for cooking
Sourcing 70 · Product of Canada; rendered from Moulard ducks
Transparency 72 · Complete ingredient list and Canadian origin are stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Rendered duck fat
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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