/ / Homemade pork pate - Pasztet Domowy

Homemade pork pate - Pasztet Domowy

Contains sodium nitrite

Baked pork pate made with pork jowls, skin and liver, plus rye bread, milk and eggs. It contains sodium nitrite.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersLow sugarContains dairyContains eggsContains wheat
$17.99 Approx. 1 lb · lowest price at Polana Polish Food Online
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Pork jowls, water, pork skin, pork liver, milk (reduced fat milk, vitamin A palmitate, vitamin D3), rye bread (rye flour, wheat flour, water, salt, yeast), cereal (farina), nonfat dry milk, salt, eggs, sodium nitrite
Product details
ShippingFrozen in a specialty shipping container with a cooler and dry iceDry iceInsulated boxShips frozen
“in a specialty shipping container with a cooler and dry ice.” — the product page
62 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%85
Processing · counts 25%55
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 62
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 85 · Sodium or potassium nitrite (additive, −15); no dyes or artificial sweeteners
Processing 55 · Baked, finely ground pork and liver with bread, milk, eggs and sodium nitrite
Sourcing 50 · Where the pork comes from and how it was raised aren't stated
Transparency 65 · A complete ingredient list is provided, with no specific sourcing claims
Contains sodium nitrite
Evidence behind the Ingredients deductions
Varies by additive−15 for sodium or potassium nitrite
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Pork jowls Water Pork skin Pork liver Milk (reduced fat milk, vitamin A palmitate, vitamin D3) Rye bread (rye flour, wheat flour, water, salt, yeast) Cereal (farina) Nonfat dry milk Salt Eggs Sodium nitrite
11 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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