/ / Roussas Greek PDO Feta Cheese — Barrel-Aged Sheep & Goat Milk Feta | 2.2 lb Block
Roussas Greek PDO Feta Cheese — Barrel-Aged Sheep & Goat Milk Feta | 2.2 lb Block
Contains high sodium
Greek PDO feta made with at least 70% sheep’s milk and aged 3–4 months in beech wood barrels. It has 350 mg sodium per ounce.
$34.00 2.2 lb · lowest price at Alpha Omega Imports
Price and stock checked Oct 29, 2026Key nutrition facts
80caloriesPer serving · 1.00 oz
- Protein
- 4g▼
- Fiber
- 0g
- Added sugar
- —
- Sodium
- 350mg▼
- Saturated fat
- 4g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pasteurized Sheep & Goat's Milk, Sea Salt, Culture, Microbial Rennet
On Open Food FactsNutri-Score ETheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
Shelf lifeWeeks
“It will stay fresh for weeks.” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Pasteurized Sheep & Goat's Milk Sea Salt Culture Microbial Rennet
4 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.