/ / Watermelon Zero Calorie Organic Sparkling Yerba Mate

Watermelon Zero Calorie Organic Sparkling Yerba Mate

Contains erythritol

This sparkling yerba mate has 160 mg caffeine per can and zero sugar. It is sweetened with erythritol and stevia, and contains 9 g sugar alcohol per serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$36.95 lowest price at CLEAN Cause
Price and stock checked Oct 31, 2026
Key nutrition facts
0caloriesPer serving · 16 oz. (473mL)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
0mg
Saturated fat
0g
From the product label
Ingredients: Purified sparkling water, organic erythritol, organic yerba mate extract, organic watermelon flavor, citric acid, organic stevia extract
79 / 100
Good Scored automatically
Weighted as beveragesMedium confidence · Scored on 10 of 11 inputs
Nutrition · counts 35%75
Ingredients · counts 30%96
Processing · counts 10%25
Sourcing · counts 10%85
Transparency · counts 15%85
Why it scores 79
Nutrition 75 · Typical for drinks; no added sugar per 16 oz.
Ingredients 96 · Erythritol (additive, −4); no dyes or artificial sweeteners
Processing 25 · Formulated drink with erythritol, stevia and watermelon flavor
Sourcing 85 · USDA organic certification; no growing region or producer named
Transparency 85 · Complete ingredient list and USDA organic certification
9 g sugar alcohol
Evidence behind the Ingredients deductions
Varies by additive−4 for erythritol
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Purified sparkling water Organic erythritol Organic yerba mate extract Organic watermelon flavor Citric acid Organic stevia extract
6 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 limited risk
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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