/ / Dragonfly Preserved Duck Eggs

Dragonfly Preserved Duck Eggs

Contains sodium hydroxide

These preserved duck eggs contain duck eggs, water, sodium hydroxide, salt and tea leaves. Each egg has 450 mg sodium, and the label states it contains sulfites.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains eggs
$4.79 6 ct · lowest price at Asia Mart, Santa Rosa
Price and stock checked Oct 29, 2026
Key nutrition facts
80caloriesPer serving · 1 egg (60g)
Protein
8g
Fiber
0g
Added sugar
0g
Sodium
450mg▼
Saturated fat
0.4g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Duck eggs, water, sodium hydroxide, salt, tea leaves
68 / 100
Fair Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 20%53
Ingredients · counts 5%100
Processing · counts 5%60
Sourcing · counts 55%70
Transparency · counts 15%70
Why it scores 68
Nutrition 53 · Compared with other eggs: more sodium (450 mg), less saturated fat (0.4 g); no added sugar per 1 egg
Ingredients 100 · 5 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Duck eggs preserved with water, sodium hydroxide, salt and tea leaves
Sourcing 70 · Product of China; no raising or farm details are stated
Transparency 70 · Complete ingredient list and country of origin are stated
450 mg sodium per egg
Contains sulfites
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Duck eggs Water Sodium hydroxide Salt Tea leaves
5 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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