/ / Gluten-Free Cream of Mushroom Soup Mix
Gluten-Free Cream of Mushroom Soup Mix
Contains xanthan gum
This soup mix combines mushrooms, onion and herbs with rice flour and starches for soup or a recipe base. It contains xanthan gum and has 260 mg sodium per serving.
$4.29 lowest price at Mom's Place Gluten Free
Price and stock checked Oct 30, 2026Key nutrition facts
30caloriesPer serving · 1 Tbsp (mix only) (9g)
- Protein
- 1g▲
- Fiber
- 0g
- Added sugar
- <1g▼
- Sodium
- 260mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: White Rice Flour, Mom’s Vegan Beef Bouillon (Yeast Extract [derived from sugar], Sugar, Sea Salt, Cocoa Powder, Onion Powder, Tomato Powder, Celery Seed, Chili Pepper, Paprika), Potato Starch, Tapioca Flour, Chopped Onion, Mushrooms, Mushroom Powder, Onion Powder, Xanthan Gum, Parsley
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Ingredients
White Rice Flour Mom’s Vegan Beef Bouillon (Yeast Extract [derived from sugar], Sugar, Sea Salt, Cocoa Powder, Onion Powder, Tomato Powder, Celery Seed, Chili Pepper, Paprika) Potato Starch Tapioca Flour Chopped Onion Mushrooms Mushroom Powder Onion Powder Xanthan Gum Parsley
10 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 2 limited risk
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.