Platinum Osetra Caviar
This farm-raised Osetra caviar is produced in the Netherlands and lists fish roe and salt as its ingredients. Its Platinum classification applies to a reported 5% of the harvest.
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Platinum is one the rarest classifications on the caviar spectrum, with only 5% of the harvest technically qualifying for this designation. In addition to its distinctive color, Platinum Osetra must be of a certain size and quality, and is made from sustainably farm-raised acipenser gueldenstaedtii , more commonly referred to as Osetra or Russian Sturgeon, a slightly smaller and more slowly maturing relative to the famed Beluga Sturgeon. The texture of this caviar is firm, wit
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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