Ribeye Steak
Ribeye from family-owned, Iowa-raised beef, dry-aged for 14 days. Its marbling is part of the cut.
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<p><strong>Family Owned, Iowa Raised Premium Beef</strong></p> <h1>Dry-Aged Ribeye Steaks</h1> <p><strong>Rich Marbling. Unmatched Flavor. The Ultimate Steak Experience.</strong></p> <p>If you're searching for the ultimate steak, you've found it. Our Dry-Aged Ribeye Steaks are prized for their abundant marbling, exceptional tenderness, and bold, beefy flavor. Dry-aged for 14 days to naturally enhance every bite, this premium steak delivers the rich, juicy eating experience that steak lovers crave.</p> <p>As the marbling melts during cooking, it naturally bastes the meat, creating a buttery tex
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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