/ / Bacon Queso
Bacon Queso
Contains canola oil
This tangy queso includes cheddar cheese and real bacon. It also contains canola oil, maltodextrin, gums and natural flavor.
$9.99 lowest price at Kitchen Kettle Village
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Water, dehydrated cheese mix (corn starch, maltodextrin, dextrose, salt, whey protein concentrate, inactive dry yeast, cheese flavor, xanthan gum, enzyme modified soy lecithin, annatto and paprika extracts, gum arabic, spices), tomatoes (tomatoes, tomato puree, tomato juice, salt, calcium chloride, citric acid), onion, sweet green peppers (bell peppers, water, citric acid, calcium chloride), canola oil, bacon (cured with water, salt, sugar, sodium nitrite; may also contain smoke flavoring, dextrose, brown sugar, sodium phosphates, sodium erythorbate)
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Ingredients
Water Dehydrated cheese mix (corn starch, maltodextrin, dextrose, salt, whey protein concentrate, inactive dry yeast, cheese flavor, xanthan gum, enzyme modified soy lecithin, annatto and paprika extracts, gum arabic, spices) Tomatoes (tomatoes, tomato puree, tomato juice, salt, calcium chloride, citric acid) Onion Sweet green peppers (bell peppers, water, citric acid, calcium chloride) Canola oil Bacon (cured with water, salt, sugar, sodium nitrite; may also contain smoke flavoring, dextrose, brown sugar, sodium phosphates, sodium erythorbate)
7 ingredients 3 to avoid
Sourcing
Origin not disclosed on the product page.
Additives11 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.