/ / Chinese Style Duck Liver Sausage 鸭肝腸

Chinese Style Duck Liver Sausage 鸭肝腸

Contains sodium nitrite

Pork and duck liver sausage in a bovine collagen casing, made at the brand’s San Leandro facility. It contains sugar, monosodium glutamate and sodium nitrite.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersDairy-freeContains soyContains wheat
$12.50 lowest price at Wycen Foods
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Pork, duck liver, sugar, soy sauce (water, soybean, salt, wheat flour) water, grain alcohol, salt, spices, monosodium glutamate, sodium erythorbate, sodium nitrite
56 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%61
Processing · counts 25%55
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 56
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 61 · Sugar, 3rd ingredient (added sugar, −20); Sodium or potassium nitrite (additive, −15); MSG (monosodium glutamate) (additive, −4)
Processing 55 · Pork and duck liver sausage with sugar, MSG and curing additives
Sourcing 50 · The brand gives a California production location, not meat-raising details
Transparency 65 · Full ingredient list; no specific claims about how the meat was raised
Contains monosodium glutamate
Contains sodium nitrite
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−19 for sodium or potassium nitrite, msg
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Pork Duck liver Sugar Soy sauce (water, soybean, salt, wheat flour) water Grain alcohol Salt Spices Monosodium glutamate Sodium erythorbate Sodium nitrite
10 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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