/ / Worcestershire Sauce -ウスターソース-

Worcestershire Sauce -ウスターソース-

Contains added sugar

A fruity sauce made with Japanese-grown fruit and vegetables and organic US tomatoes. It contains 1 g of added sugar per teaspoon.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains soyContains wheat
$8.59 lowest price at the rice factory NY
Price and stock checked Oct 30, 2026
Key nutrition facts
5caloriesPer serving · 1tsp (4.7g)
Protein
0g
Fiber
0g
Added sugar
1g▼
Sodium
160mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Apple, Tomato, Onion, Carrot, Garlic, Crude sugar, Brown sugar, Brewed vinegar, Salt, Soy sauce, Spices
56 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 11 of 11 inputs, 1 claim verified
Nutrition · counts 35%10
Ingredients · counts 25%100
Processing · counts 15%60
Sourcing · counts 10%75
Transparency · counts 15%75
Why it scores 56
Nutrition 10 · Compared with other ready meals and sauces: more sodium (160 mg); 1 g added sugar per 1tsp
Ingredients 100 · 11 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Vegetables, fruit, vinegar, sugars and seasonings blended into a sauce
Sourcing 75 · The brand says the vegetables and fruit are Japanese-grown; tomatoes are US organic
Transparency 75 · Complete ingredient list with specific growing-origin claims
1 g added sugar per teaspoon
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Apple Tomato Onion Carrot Garlic Crude sugar Brown sugar Brewed vinegar Salt Soy sauce Spices
11 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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