/ / BEEF SLIDERS

BEEF SLIDERS

Made with 100% grass-fed and finished beef and Redmond Real Salt, with 17 g protein per 1 oz serving. The label lists 140 mg sodium and 0.5 g trans fat per serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$25.97 lowest price at Carnivore Snax
Price and stock checked Oct 30, 2026
Key nutrition facts
150caloriesPer serving · 1 oz (28g/about 7 pieces)
Protein
17g▲
Fiber
0g
Added sugar
0g
Sodium
140mg▲
Saturated fat
3.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: 100% grass-fed beef, Redmond Real Salt
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 20%84
Ingredients · counts 25%100
Processing · counts 25%65
Sourcing · counts 15%88
Transparency · counts 15%78
Why it scores 69
Nutrition 84 · Compared with other processed meats: more saturated fat (3.5 g), less sodium (140 mg), more protein (17 g); no added sugar per 1 oz
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Meat snack made with beef and salt; processed from whole ingredients
Sourcing 88 · The brand says its beef is grass-fed, finished and regeneratively raised in the USA
Transparency 78 · Two ingredients and specific grass-fed, finished, regenerative and U.S. claims
0.5 g trans fat per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% grass-fed beef Redmond Real Salt
2 ingredients
Sourcing

Bite-sized beef sliders made from 100% regenerative grass-fed beef and real salt for a protein-rich, clean snack on the go.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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