/ / Rosa 17.5 oz. Gluten Free Potato Gnocchi #117

Rosa 17.5 oz. Gluten Free Potato Gnocchi #117

Contains natural flavorings

This shelf-stable gnocchi is made with potato puree, corn flour and rice flour. It also contains natural flavorings, emulsifiers and preservatives.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo added nitritesNo phosphatesGluten-free (label)Dairy-freeContains corn
$3.00 17.5 oz · lowest price at Rosa Food Products
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Potato puree 70% (water, dehydrated potato flakes 14% (potatoes, emulsifier: mono and diglycerides of fatty acids, antioxidants: sodium metabisulphite, natural flavorings)), corn flour, corn starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, flavor
59 / 100
Fair Scored automatically
Weighted as grain productsLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%78
Processing · counts 15%30
Sourcing · counts 15%70
Transparency · counts 15%75
Why it scores 59
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 78 · Sulfites (additive, −10); Sorbates (potassium sorbate, sorbic acid) (additive, −4); Mono- and diglycerides (additive, −4); 1 more
Processing 30 · Shelf-stable gnocchi with emulsifiers, flavorings and preservatives
Sourcing 70 · Imported from Italy; traditional techniques are stated, but ingredient farms aren't named.
Transparency 75 · Full ingredient list and Italian origin; no named farms or certification.
Contains emulsifiers, preservatives and flavorings
Evidence behind the Ingredients deductions
Varies by additive−22 for sulfites, sorbates, mono- and diglycerides and 1 more
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

Doesn’t change the score above

Pick a diet to see if this product fits it, using limits you can change.

Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Potato puree 70% (water Dehydrated potato flakes 14% (potatoes, emulsifier: mono and diglycerides of fatty acids, antioxidants: sodium metabisulphite, natural flavorings)) Corn flour Corn starch Rice flour Salt Acidity regulator: lactic acid Preservative: sorbic acid Flavor
9 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 moderate risk
Sulfites (E220–E228)PreservativeModerate risk
Can trigger asthma-like reactions in sensitive people, which is why they must be declared on labels.
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

Other pantry options

Sandhill Wild Rice
Sandhill Organic Wild Rice
98 $132.00
Fresh Acres
Organic Rye Berries
98 $11.39
Barton Springs Mill
Sonora Wheat Berries (certified organic)
98 $12.00
Everywhere
Lundberg Wild Rice, Regenerative Organic Certified –?100% Natural California Cultivated Wild Black Rice, 8 Oz
98 $15.98