Dodoni Feta PDO from Epirus – Authentic Greek Sheep & Goat Milk Feta (200g)
Greek PDO feta made with pasteurized sheep's and goat's milk, salt, lactic culture and microbial rennet. The milk is said to come from local Greek farms in Epirus.
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Experience the premium quality of Dodoni Greek PDO Feta , a world-renowned cheese produced exclusively with milk from local Greek farms. With its rich, creamy texture and balanced, tangy flavour, this feta is the gold standard for authentic Mediterranean cuisine. Sourced from the pristine pastures of Epirus, Dodoni Feta is crafted using a time-honoured blend of pasteurised sheep and goat's milk. Every block carries the brand’s trademark stamp, a seal of authenticity and legitimacy that guarantees you are enjoying 100% Greek heritage.
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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