/ / Nissin Demae Ramen Spicy Noodles<br>1 x 100g

Nissin Demae Ramen Spicy Noodles<br>1 x 100g

Contains flavor enhancers

Spicy instant wheat noodles with chili and soy sauce powder. They contain palm and rapeseed oils, flavor enhancers and other additives.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersVegetarianContains soyContains wheatContains sesame
$2.00 100 g · lowest price at nissinnoodles
Price and stock checked Oct 30, 2026
Key nutrition facts
87caloriesPer 100 g
Protein
2.1g▼
Fiber
—
Added sugar
—
Sodium
—
Saturated fat
1.8g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Wheat flour, palm oil, salt, flour treatment agents (E500, E451), stabiliser E501, thickener E412, antioxidant E306, salt, flavour enhancers (E621, E635), sugar, soy sauce powder (soy bean, wheat, salt, maltodextrin), flavourings (flavour enhancer: E631; wheat, soy), chili, spices, yeast extract, colours (paprika extract, plain caramel), leek, anti-caking agent E551, acidity regulator (citric acid), sesame oil, rapeseed oil, colour (paprika extract), spice, garlic oil
56 / 100
Fair Scored automatically
Weighted as grain productsMedium confidence · Scored on 7 of 11 inputs
Nutrition · counts 35%67
Ingredients · counts 20%82
Processing · counts 15%25
Sourcing · counts 15%30
Transparency · counts 15%50
Why it scores 56
Nutrition 67 · Compared with other grain foods: less whole grain (0%), less protein (2.1 g) per 100 g
Ingredients 82 · Rapeseed oil, 21th ingredient (seed oil, −10, ClearShelf standard); Natural flavours (additive, −4); Yeast extract or hydrolysed protein (additive, −4)
Processing 25 · Instant noodles with refined flour, oils, flavour enhancers and other additives
Sourcing 30 · Refined flour and oils are used; no origin or production practices are stated
Transparency 50 · Full ingredient list, but flavourings and spices are not specified
Contains palm and rapeseed oils
Contains flavour enhancers (E621, E635)
Evidence behind the Ingredients deductions
Varies by additive−8 for natural flavours, yeast extract or hydrolysed protein
ClearShelf standard−10 for rapeseed oil · our house standard, not a medical claim
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Wheat flour Palm oil Salt Flour treatment agents (E500, E451) Stabiliser E501 Thickener E412 Antioxidant E306 Salt Flavour enhancers (E621, E635) Sugar Soy sauce powder (soy bean, wheat, salt, maltodextrin) Flavourings (flavour enhancer: E631; wheat, soy) Chili Spices Yeast extract Colours (paprika extract, plain caramel) Leek Anti-caking agent E551 Acidity regulator (citric acid) Sesame oil Rapeseed oil Colour (paprika extract) Spice Garlic oil
24 ingredients 1 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives7 additives · 6 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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