/ / Lemon Curd

Lemon Curd

Contains sulfiting agent

This lemon curd is made with eggs, butter and lemon puree, and sweetened with cane sugar. It also contains tapioca starch and a sulfiting agent.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsContains dairyContains eggs
$9.00 10 oz · lowest price at Paradigm Foodworks
Price and stock checked Oct 31, 2026
Key nutrition facts
233caloriesPer 100 g
Protein
6.7g
Fiber
0g
Added sugar
—▼
Sodium
67mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Eggs (whole eggs, citric acid), cane sugar, water, butter, lemon puree (lemon juice concentrate, water, lemon pulp cells, lemon peel, lemon oil), non-GMO tapioca starch, sulfiting agent (for color retention)
On Open Food FactsNutri-Score DTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
PackagingGlass jarGlass
“10 oz | Glass jar” — the product page
62 / 100
Fair Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%60
Ingredients · counts 25%80
Processing · counts 15%60
Sourcing · counts 20%40
Transparency · counts 10%65
Why it scores 62
Nutrition 60 · 33 g added sugar per 100 g; otherwise typical for sweeteners and spreads
Ingredients 80 · Cane sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Traditional curd ingredients, with added tapioca starch and a sulfiting agent
Sourcing 40 · Cane sugar and tapioca starch are listed without sourcing details
Transparency 65 · Complete ingredient list; no specific origin or raising claims
Contains sulfiting agent
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.90/oz here
NutraCity THURSDAY COTTAGE LEMON CURD 110G
60−2
$2.60 · $0.67/oz · 26% less per oz
Ingredients
Eggs (whole eggs, citric acid) Cane sugar Water Butter Lemon puree (lemon juice concentrate, water, lemon pulp cells, lemon peel, lemon oil) Non-GMO tapioca starch Sulfiting agent (for color retention)
7 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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