/ / Sirloin

Sirloin

This single-ingredient sirloin comes from cattle raised on the family ranch in Kansas and is dry-aged for 14 days. Cattle graze native grasses and receive a local grain supplement during finishing.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$11.95 lowest price at Salt Creek Farm Store
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
84 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%84
Ingredients · counts 5%100
Processing · counts 5%95
Sourcing · counts 55%80
Transparency · counts 15%90
Why it scores 84
Nutrition 84 · Compared with other red meats: less saturated fat (2.2 g); no added sugar per 100 g (typical values for raw beef sirloin)
Ingredients 100 · Single ingredient: Beef
Processing 95 · Single-ingredient steak, dry-aged for 14 days.
Sourcing 80 · The brand says its cattle are raised on its Kansas ranch and graze native grasses.
Transparency 90 · Beef is the only ingredient; ranch origin and raising practices are specific.
Grain supplement during finishing
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

Doesn’t change the score above

Pick a diet to see if this product fits it, using limits you can change.

Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Better swapsCleaner beef options that do the same job
Waseda Farms Organic Grass Fed Ground Sirloin
91 +7 Clearer sourcing
Tennessee Valley Gourmet Food GROUND SIRLOIN
90 +6 Clearer sourcing
Ingredients
Beef
1 ingredient
Sourcing

Back by popular demand, the sirloin steak is a classic choice.  Cut a juicy 1 inch thick and dry aged for 14 days, this is perfect for any meal.  You can grill it up and enjoy it as a steak, or slice it up to be the perfect addition to fajitas, quesadillas, stir fry, or more! $15/lb, approximately  All Salt Creek Farm beef is born and raised on our family ranch in the lush Flint Hills of Kansas.  Our Black Angus cattle forage on native grasses their entire lives with no added hormones.  They receive a local grain supplement during their fin

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

Other beef options

Full Circle Sustainability
Beef - Short Ribs
96 $38.70
Full Circle Sustainability
Bison - Filet Mignon
96 $13.65
Alderspring Ranch Provisions
Organic Grass Fed Regenerative Ground Beef
95 $16.70
Kolikof® Caviar & Gourmet
Grass-Fed Wagyu – Filet Mignon
95 $47.00