Luças Sardines in Olive Oil and Piri-Piri
Sardines are preserved with olive oil, piri-piri and salt, and are sourced from Portugal. The label lists 400 mg sodium per 100 g.
- Protein
- 41g▲
- Fiber
- 0g
- Added sugar
- —
- Sodium
- 400mg
- Saturated fat
- 2.1g
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Luças Sardines in Olive Oil and Piri-Piri is a unique and flavorful addition to any kitchen pantry. Hand-selected sardines are preserved with high-quality olive oil and spicy piri-piri sauce, offering a bold and delicious taste experience. The sardines used in this product are sourced from the best waters of Portugal, known for their ideal temperature, location, and species mix, ensuring their high quality and freshness. Whether enjoyed as a snack or as an ingredient in Portuguese cuisine, Luças Sardines in Olive Oil and Piri-Piri are a versatile and delectable product. With over 120
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.