/ / Original Banana Bread Mix

Original Banana Bread Mix

Contains brown sugar

This mix combines oat flour, brown sugar, cinnamon, salt and leaveners; add bananas, a sweetener, oil or yogurt, and milk. It has 9 g total sugars per 21 g serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$11.99 lowest price at GoNanas
Price and stock checked Oct 29, 2026
Key nutrition facts
80caloriesPer serving · 1 serving (21 g)
Protein
2g
Fiber
1g
Added sugar
—▼
Sodium
178mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Gluten-free oat flour, brown sugar, cinnamon, salt, baking soda, baking powder
On Open Food FactsNutri-Score ENOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
43 / 100
Poor Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%7
Ingredients · counts 20%80
Processing · counts 15%60
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 43
Nutrition 7 · Compared with other grain foods: more sodium (178 mg), less whole grain (0%); 43 g added sugar per 1 serving
Ingredients 80 · Brown sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Oat flour mix with brown sugar and baking agents
Sourcing 40 · Oat flour and brown sugar sources aren't stated
Transparency 65 · Complete ingredient list; no specific sourcing claims
9 g total sugars per serving
Evidence behind the Ingredients deductions
Strong evidence−20 for brown sugar
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
RHBulk All Purpose Gluten Free Baking Mix
63 +20 Clearer sourcing
Ingredients
Gluten-free oat flour Brown sugar Cinnamon Salt Baking soda Baking powder
6 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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