/ / Java Chip
Java Chip
Contains cane sugar and syrup
Avocado-based, non-dairy ice cream with organic avocado and coffee. It has 16 g added sugar per serving and contains gums and natural flavor.
$8.99 lowest price at cadoicecream
Price and stock checked Oct 30, 2026Key nutrition facts
220caloriesPer serving · 2/3 Cup (100g)
- Protein
- 1g▼
- Fiber
- 0g▼
- Added sugar
- 16g▼
- Sodium
- 100mg▲
- Saturated fat
- 2g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Avocado Puree (Water, Organic Avocado), Organic Cane Sugar, Avocado Oil, Organic Cassava Root Syrup, Chocolate Flakes (Powdered Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Sunflower Lecithin, Natural Flavor), Organic Coffee, Sea Salt, Organic Guar Gum, Organic Gum Acacia
Product details
ShippingEco-cooler packed with dry iceDry ice
“Cado is shipped in eco-coolers packed with dry ice to ensure your purchase arrives cold within the designated shipping time frame.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Organic Avocado Puree (Water, Organic Avocado) Organic Cane Sugar Avocado Oil Organic Cassava Root Syrup Chocolate Flakes (Powdered Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Sunflower Lecithin, Natural Flavor) Organic Coffee Sea Salt Organic Guar Gum Organic Gum Acacia
9 ingredients 5 to watch
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Gum arabic (acacia) (E414)ThickenerNo risk
A natural tree-sap fibre; EFSA found no safety concern in 2017.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.