/ / Onion Granules

Onion Granules

This is single-ingredient granulated onion. The brand says it uses traditional methods including hand-picking and sun-drying.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$7.99 1 lb · lowest price at The Spice Way - Nature with Benefits
Price and stock checked Nov 1, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Granulated Onion
85 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%85
Sourcing · counts 10%70
Transparency · counts 20%65
Why it scores 85
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: Granulated Onion
Processing 85 · Single-ingredient onion, dried and granulated
Sourcing 70 · The brand says it uses hand-picking and sun-drying
Transparency 65 · Complete single-ingredient list; no specific origin is given
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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InStock Organic Onion Granules
91 +6 Clearer sourcing
Ingredients
Granulated Onion
1 ingredient
Sourcing

ONION GRANULES - the coarse powder gives better stronger flavor to dishes and also easier to use. PURE - No preservatives, no additives, no MSG, non GMO, no fillers. FLAVORS OF THE WORLD - Very common in many authentic recipes from the Middle East, Asia and America. FRESH - packed fresh in small batches. Farm to Table - 30 years of experience i

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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