/ / Aleia's Italian Bread Crumbs

Aleia's Italian Bread Crumbs

Contains canola oil

These gluten-free Italian bread crumbs use rice flours, herbs, and seasonings. They contain canola oil and egg, and are made in a facility that processes peanuts, tree nuts, and milk.

No artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)VegetarianContains eggs
$8.49 lowest price at GlutenFreePalace
Price and stock checked Oct 30, 2026
Key nutrition facts
50caloriesPer serving · 1/2 oz (14.0g)
Protein
<1g▼
Fiber
0g▼
Added sugar
<1g
Sodium
100mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Brown rice flour, white rice flour, potato starch, tapioca flour, brown sugar, Non- GMO canola oil, potato flour, garlic powder, sea salt, egg whites, yeast, eggs, guar gum, parsley, basil, thyme
Product details
ShippingSome products ship frozenShips frozen
“Some of our products are shipped frozen, depending on the weather and/or distance to travel.” — the brand’s shipping and store pages
52 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%45
Ingredients · counts 20%82
Processing · counts 15%30
Sourcing · counts 15%35
Transparency · counts 15%65
Why it scores 52
Nutrition 45 · Compared with other grain foods: more sodium (100 mg), less fiber (0 g), less protein (0.5 g) per 1/2 oz
Ingredients 82 · Canola oil, 6th ingredient (seed oil, −10, ClearShelf standard); Brown sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 30 · Refined flours and starches, canola oil, and guar gum make this a formulated crumb.
Sourcing 35 · Refined flours, starches, and canola oil; no sourcing practices stated.
Transparency 65 · Full ingredient list and product claims; no origin or growing practices stated.
Contains canola oil
Evidence behind the Ingredients deductions
Strong evidence−8 for brown sugar
ClearShelf standard−10 for canola oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Brown rice flour White rice flour Potato starch Tapioca flour Brown sugar Non- GMO canola oil Potato flour Garlic powder Sea salt Egg whites Yeast Eggs Guar gum Parsley Basil Thyme
16 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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