/ / Authentic Foods Tapioca Flour

Authentic Foods Tapioca Flour

Contains refined tapioca starch

This single-ingredient tapioca flour is made from cassava root and can thicken sauces or add chewiness to baked goods. It is a refined starch.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$14.49 lowest price at GlutenFreePalace
Price and stock checked Nov 1, 2026
Key nutrition facts
35caloriesPer serving · 1 Tablespoon (10g)
Protein
0g▼
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Tapioca
Product details
ShippingSome products ship frozenShips frozen
“Some of our products are shipped frozen, depending on the weather and/or distance to travel.” — the brand’s shipping and store pages
76 / 100
Good Scored automatically
Weighted as grain productsMedium confidence · Scored on 7 of 11 inputs
Nutrition · counts 35%75
Ingredients · counts 20%100
Processing · counts 15%82
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 76
Nutrition 75 · Compared with other grain foods: less protein (0 g); no added sugar per 1 Tablespoon
Ingredients 100 · Single ingredient: Tapioca
Processing 82 · Single-ingredient tapioca flour, processed from cassava root
Sourcing 50 · No origin or growing practices stated
Transparency 65 · Complete single-ingredient list; no sourcing details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Tapioca
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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