/ / Lemon Curd
Lemon Curd
Contains sugar
This small-batch lemon curd is made in Petoskey, Michigan, with lemon juice, egg yolks and butter. Sugar is the first ingredient, and the butter includes natural flavorings.
$13.95 8.5 oz · lowest price at American Spoon
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: sugar, lemon juice, egg yolks, butter (cream, natural flavorings), water, cornstarch, salt
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $1.64/oz here
THURSDAY COTTAGE LEMON CURD 110G
60−5
$2.60 · $0.67/oz · 59% less per oz Ingredients
Sugar Lemon juice Egg yolks Butter (cream, natural flavorings) Water Cornstarch Salt
7 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.