/ / Apple Butter

Apple Butter

Made from apples, water and cinnamon, using Michigan apple varieties and small copper kettles. The label lists 4 g of sugar per tablespoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$13.95 8 oz · lowest price at American Spoon
Price and stock checked Oct 31, 2026
Key nutrition facts
20caloriesPer serving · 1 tbsp (16g)
Protein
0g
Fiber
1g
Added sugar
—
Sodium
0mg
Saturated fat
0g
From Open Food Facts (by barcode)
Ingredients: apples, water, cinnamon
On Open Food FactsNutri-Score CNOVA 1Unprocessed or minimally processedTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
83 / 100
Good Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%80
Sourcing · counts 20%78
Transparency · counts 10%78
Why it scores 83
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 1 tbsp
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Apples, water and cinnamon cooked into a smooth fruit spread
Sourcing 78 · Michigan apple varieties; the brand says it works with local fruit growers
Transparency 78 · Complete ingredient list, Michigan apple origin and copper-kettle method
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Apples Water Cinnamon
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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